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Raised beds provide an optimum
environment for germination and growth, especially when used with the stale seedbed technique. Raised beds are formed with
special bed shapers. Raised beds improve drainage, but also hasten the
drying of soil. Without irrigation, bed height should be restricted to
4". When irrigation is available, bed height can be raised to increase
air flow and benefit crops such as lettuce. In areas of heavy rainfall,
crops are seeded on beds so that excess water drains off. Yields of
vegetables are often increased because the depth of friable soil is
greater. Pre-formed raised beds warm up faster and allow seeding
earlier than normal. Herbicides are often incorporated into the soil at
the same time or just after the beds are made. Be certain that the
herbicide is incorporated to the proper depth. For best results, do not
incorporate the herbicide before the beds are made; the herbicide will
likely end up too deep and cause crop injury; or concentration can be
increased when soil is thrown up while forming the beds.
Wind
damage is reduced with raised beds. Level soil has a more pronounced
airfoil effect, and with the wind passing over them, this allows for a
partial vacuum effect. Soil particles are more easily lifted and
seedlings more often twisted. The resulting abrasions on the plant
surfaces allow for easier disease introduction if conditions are
favorable to the pathogens. Raised beds break up the airfoil effect,
reduce the twisting of seedlings and the number of airborne soil
particles.
Growers should consider bed direction and the
slope of the bed. During cool, spring days, maximum warming of the bed
is needed to provide suitable conditions for plant growth. When the
days are short and temperatures are low, orient the beds north and
south if two rows per bed are used (if soil erosion is not a
consideration). If beds are set in an east-west orientation, the rows
planted on the south side of the bed get more heat and grow faster than
rows planted on the north side of the bed. This can lead to a lack of
uniformity at harvest time. However, on south-facing slopes, beds of
spring crops should be oriented east-west.
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